Seafood

Shrimp

Grilled Shrimp

Grilled shrimp

กุ้งเผา
279 baht ( 3 piece)

Large grilled shrimp

กุ้งแม่น้ำเผา
350 - 550 baht ( 1 piece)

Garlic Fried Shrimp

กุ้งกระเทียม
350 baht ( 4 piece)

Tom Yum Hot Pot

ต้มยำหม้อไฟ กุ้ง/ทะเล/หมึก/ปลา
350 baht ( 3 piece)

Stir-fried shrimp with chili and salt

กุ้งพริกเกลือ
350 baht ( 4 piece)

Baked Shrimp with Class Noodles

กุ้งอบวุ้นเส้น
250 baht ( 4 piece)

Fish

Steamed fish with soy sauce

ปลานึ่งซีอิ้ว
350 baht

Grilled fish

ปลาเผา
280 baht

Fried fish with fish sauce

ปลาทอดน้ำปลา
350 baht

Steamed fish with lemon

ปลานึ่งมะนาว
350 baht

Garlic fried fish

ปลาทอดกระเทียม
350 baht

Crab

Steamed and grilled Crab

ปูเผาหรือนึ่ง
250 - 350 baht
(Depends on size and type of crab)

Baked Crab with glass noodles

ปูอบวุ้นเส้น
250 - 350 baht
(Depends on size and type of crab)

Stir-fried Crab with black pepper

ปูผัดพริกไทยดำ
250 - 350 baht
(Depends on size and type of crab)

Stir-fried Crab with curry powder

ปูผัดผงกระหรี่
250 - 350 baht
(Depends on size and type of crab)

Steamed egg Crab with fresh milk

ปูไข่นึ่งนมสา
280 - 380 baht
(Depends on size and type of crab)

Squid

Grilled Squid

หมึกย่าง
250 - 350 baht
(Depends on size)

Stir-fried Squid with curry powder​

Stir-fried Squid with curry powder

หมึกผัดผงกะหรี่
250 - 350 baht
(Depends on size)

Steamed Squid with lemon

หมึกนึ่งมะนาว
250 - 350 baht
(Depends on size)

Stir-fried Squid with celery

หมึกผัดฉ่า
250 - 350 baht
(Depends on size)

Stir-fried Squid with garlic

หมึกผัดกระเทียม
250 - 350 baht
(Depends on size)

Shell fish

Big Scallops butter and garlic sauce

หอยเชลล์ใหญ่ย่างเนย
450 baht ( 5 piece)

Scallops butte and garlic sauce

หอยเชลล์ย่างเนย
200 baht ( 6 piece)

Grilled Mussels with butter

หอยแมลงภู่ย่างเนย
200 baht ( 6 piece)

Grilled sweet Clams

หอยหมากย่าง
200 baht

Grilled razor Clams

หอยหลอดเผา
200 baht

Clam soup

ซุปหอย
250 baht

Seafood

Discover the Best Thai Seafood in Chiang Mai

Thailand, renowned for its rich culture and breathtaking landscapes, is also celebrated for its world-class cuisine, particularly when it comes to seafood. While Chiang Mai is located inland, the city offers an exceptional seafood dining experience that rivals the coastal regions. Our restaurant brings the freshest and most flavorful seafood from Thailand’s extensive coastlines straight to the heart of Chiang Mai, providing an unforgettable culinary adventure for seafood lovers.

The Unique Characteristics of Thai Seafood
What sets Thai seafood apart is its bold and complex flavor profile. Thai cuisine masterfully combines sweet, sour, salty, and spicy elements, often enhanced by fragrant herbs like lemongrass, kaffir lime, and galangal. These ingredients elevate the natural taste of fresh seafood, whether it’s grilled prawns, steamed fish, or stir-fried squid. Every dish bursts with flavor, offering an exciting culinary experience with every bite.

Fresh and Flavorful Ingredients
The secret behind the incredible taste of Thai seafood lies in the freshness of its ingredients. Despite being inland, our seafood in Chiang Mai is sourced daily from Thailand’s best seafood markets. This ensures that each dish maintains its authentic flavor and delivers the ultimate seafood experience. From juicy prawns and tender calamari to succulent fish, our dishes highlight the exceptional quality of Thailand’s seafood.

A Perfect Balance of Flavors
Thai seafood is known for its balance of flavors. Dishes such as Tom Yum Goong (spicy shrimp soup) and Pla Kapong Neung Manow (steamed seabass with lime) are perfect examples of how Thai chefs expertly blend spicy chili, zesty lime, and sweet palm sugar to create a harmonious taste. The fusion of these flavors, combined with the fresh seafood, offers a dining experience that is truly unique to Thai cuisine.

Affordable and Accessible Seafood in Chiang Mai
One of the best things about enjoying seafood in Chiang Mai is the affordability. While seafood is often considered a luxury, our restaurant offers a wide range of dishes at reasonable prices, allowing travelers to indulge in high-quality seafood without breaking the bank. Whether you’re craving a light seafood salad or a hearty curry, we have something to suit every palate and budget.

A Cultural Journey Through Thai Seafood
Dining at our seafood restaurant in Chiang Mai is more than just a meal—it’s an immersion into Thai culture. Seafood has been a central part of Thai culinary traditions for centuries, and by exploring our menu, you’ll experience the diverse flavors and cooking techniques that make Thai seafood so special. Whether you’re a seasoned traveler or a first-time visitor, our restaurant offers a taste of the sea that will leave you wanting more.

Visit Our Seafood Restaurant in Chiang Mai for an Authentic Experience
If you’re a seafood lover visiting Chiang Mai, be sure to stop by our restaurant for an unforgettable dining experience. From fresh prawns to spicy seafood soups, our menu showcases the best of Thailand’s seafood and Thai food, prepared with authentic flavors and fresh ingredients. Let us take you on a journey through the vibrant world of Thai seafood, right here in Chiang Mai.

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